Gorgeous, sandy-colored raw Brazil nuts are as tasty as they are healthy and satisfying. Native to the Amazon rainforest in Brazil, Bolivia, and Peru, their smooth, buttery texture and nutty flavor are typically enjoyed raw or blanched. These nuts are energy-dense, highly nutritious, and one of the healthiest nuts on Earth!
Raw Essentials Brazil Nuts:
Have about 2,500 times as much selenium as any other nut which protects against heart disease and cancers like prostate cancer.Discourage the aging process and stimulates the immune system.
Are jam-packed with iron, calcium, iron, zinc, magnesium, and more.
Contain several antioxidants, including vitamin E, and phenols like gallic acid and ellagic acid that reduce inflammation
Contain heart-healthy fatty acids, such as polysaturated fats which lower the risk of heart disease
Brazil nuts are nutritional powerhouses, providing healthy fats, antioxidants, vitamins, and minerals!
